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Annual Fall Potluck

Sunday, November 22, 2020 @ 5:00 pm - 6:00 pm


Members & their guests–free to attend via Zoom. Optional Gourmet Thanksgiving dinner–$28 per meal (taxes+fees included) CLICK HERE to pre-order your meal before the deadline of November 16!

To RSVP without placing a meal pre-order, please scroll down. The day before the event, attendees will receive a confirmation email with a link to join via Zoom.

The Bridging Generations Professionals Board welcomes all members and their guests to this year’s annual fall potluck. We will gather via Zoom to celebrate autumn, community, and one another. The entertainment portion of this year’s potluck will be provided by Jonathan Miller, conductor of the Sounds Good! Choir and Good Memories Choir. Jonathan will tell us about the choirs, how they support memory health, followed by a holiday singalong demonstration that members and guests are welcome to join.

Pickup or delivery? You Decide!

While we can’t share our favorite dishes with fellow members, we invite you to share a Thanksgiving-inspired gourmet meal made especially for us by local chef, Frank Kwaitkowski from Get in the Kitchen (in Lakeview). You also can enjoy your own meal, appetizer or drink from home while you participate in our virtual potluck!

To pre-order this delicious meal (menu below), please CLICK HERE. Each meal is $28 per person, including all taxes and fees. You can order more than one meal, and save one for Thanksgiving Day! Meals will come prepared and will need to be reheated in the oven for 15-20 minutes.

Members may choose to pick up their order(s) on Sunday, November 22 from 3617 N Broadway between 12–4 PM, OR request to have a volunteer deliver your order between 12–4 PM. Orders MUST be placed by Monday, November 16.

Annual Fall Potluck Gourmet Dinner Menu:
$28 per person

Baked Turkey Breast
24 Hour Brine – Cabernet Gravy – Brioche Dinner Roll

Roasted Brussel Sprouts
Toasted Walnuts – Craisins – Balsamic Reduction

Truffle Mac & Cheese
Aged Cheddar – White Truffle – Buttered Panko Crumble

Mashed Potato Ecrase
Extra Virgin Olive Oil – Yukon Gold – Green Onion

Vegetarian Option
Includes larger portions of vegetable sides


Enter the Dessert Contest!

The Bridging Generations Professional Board is asking members to submit their favorite holiday dessert recipes to share with others at the Fall Potluck, with LIVE virtual demo from 4–5 PM (click here for more details). The Bridgers will select three individuals to make their sweet creations on Zoom before the potluck begins. Come and learn how to make these wonderful desserts! You can also bring your own dessert to enjoy during the virtual potluck.

To be a dessert contestant, submit your recipe with all of the ingredients and instructions to with subject “Recipes” by Friday, November 13.


Sunday, November 22, 2020
5:00 pm - 6:00 pm


Chicago, IL United States


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